Document Type
Correspondence
Files
Download Full Text (250 KB)
Date
1950
Keywords
bean soup, recipe, cooking, Pottstown, sausage, Pennsylvania Dutch
Description
A handwritten recipe entitled, "Mother's Dutch Bean Soup", written by Mrs. Clyde Borneman, dating from circa 1950. Within, Borneman provides Alfred L. Shoemaker with an outline for preparing the Pennsylvania Dutch dish.
Sender
Mrs. Clyde Borneman
Recipient
Alfred L. Shoemaker
Corresponds to:
Packet 43-14
City
Pottstown, Pennsylvania
Transcription
Mothers Dutch Bean Soup.
2 qts beef stock (fat removed)
Slice into it 1 large onion
Add ½ teaspoon baking soda
1 Ib. dry soup beans (soak overnight)
Simmer slowly 2 hours
Add 1 Ib. dry hard smoked
sausage cut in thin slices cook ½ hour longer and serve.
Language
English
Rights Statement
This item is available courtesy of the Ursinus College Library Special Collections Department. It is not to be copied or distributed for commercial use. For permissions which fall outside of educational use, please contact the Special Collections Department.
Recommended Citation
Borneman, Mrs. Clyde, "Mother's Dutch Bean Soup Recipe" (1950). Alfred L. Shoemaker Folk Cultural Documents. 163.
https://digitalcommons.ursinus.edu/shoemaker_documents/163
Included in
American Material Culture Commons, Cultural History Commons, Folklore Commons, Linguistic Anthropology Commons, Social History Commons, United States History Commons
Rights Statement
In Copyright. URI: http://rightsstatements.org/vocab/InC/1.0/
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