Submission Date

7-23-2021

Document Type

Paper

Department

Environmental Studies

Faculty Mentor

Patrick Hurley

Second Faculty Mentor

Tristan Ashcroft

Comments

Presented during the 23rd Annual Summer Fellows Symposium, July 23, 2021 at Ursinus College.

Project Description

There is growing recognition that urban forests have the potential to combat food insecurity via their edible parts, namely fruits, berries, and nuts. Many tree species commonly planted in urban spaces have edible parts that may fulfill the nutritional needs of city residents that are food insecure, but no one has analyzed the value of city street trees to understand this potential. I analyzed New York City’s street trees by each species and their edible parts to measure this potential.

Available for download on Monday, August 01, 2022

Open Access

Available to all.

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